Those fried pickle chips I had last week were GREAT!!!!
And I certainly enjoyed my patty melt & crispy potato chips. But I just can't get over those fried pickle chips!
I bet you use panko bread crumbs that give them that wonderful crunch. Please e-mail me the recipe, and I promise not to give to anyone.
By the way, I was in town visiting from Harrisonburg, VA.
Thanks a bunch!
jason and dawn johnson said:April 23, 2010 7:09 pm PST
We feel like were family when we are there,every meal is so good and affordable.I love the fact I can stay on my diet and still get great food thats healthy.see ya on the porch.
Lee Zehmer said:November 30, 2009 8:43 am PST
I eat here once or twice a week. Linda and the staff do a remarkable job. The food is excellent and the wait staff are second to none.
I love the burgers and the salads; my children's favorite is the ham and chedder soup. Mmm Mmm!
Jackie Tysinger said:October 22, 2009 11:00 am PST
You are definitely a class act!
Amy Kepley said:September 4, 2009 12:57 pm PST
The salmon is better than Long Horn's - Loved a wonderful night with a bottle of wine and great salmon - thanks!!!
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